Our Menu
We take pride in the art of culinary craftsmanship and our entirely from-scratch menu. We embrace the vibrant flavors of California while giving them a worldly flare, creating a delicate balance that feels both familiar and exotic all at once.
Lunch Menu
Marinated Olives
11Medley of olives marinated in olive oil, orange peel, Thyme, and Rosemary
Bistro 120 Philly Cheese Steak Rolls*
16Prime steak, fire-roasted vegetables, pepper jack cheese, served with roasted poblano cream
Tempura Green Beans Fries
16Crispy tempura battered, green beans, served with creamy sriracha dipping sauce
Truffle French Fries
11Topped with Parmesan cheese and truffle oil
Ahi Poke Nachos*
21Hand-chopped sushi grade tuna with cucumber, avocado, furikake, cilantro and crisp wontons, tossed with poke sauce
Grilled SRF Steak Bites*
17Snake River Farm Bavette steak, served with horseradish cream sauce
Crispy Brussels Sprouts
15Flash fried, tossed in Bacon Brussel Sprout Vinaigrette, Toasted Almonds
Sourdough Rolls
6Served with charred onion-honey butter
Petite Bistro House Salad
16House greens, tomatoes, carrots, red onions, chopped egg, fresh corn, applewood smoked bacon
Choice of Dressing: champagne vinaigrette, bleu cheese or ranch
Baby Iceburg Wedge
16Point Reyes bleu cheese dressing, applewood smoked bacon, tomatoes, red onions with bleu cheese crumbles
Seared Ahi Tuna Salad*
26Arugula, cabbage, mango, avocado, cucumber, Fresno chili, candied pecans, tomatoes, fresh mint, tossed with champagne vinaigrette and finished with a miso marinade drizzle
Classic Caesar Salad
19Parmesan cheese, crispy fried bread, romaine lettuce, caesar dressing, topped with anchovies
Grilled Steakhouse Salad*
30Grilled Snake River Farms Wagyu steak, house greens, tomatoes, red onions, artichoke hearts, roasted mushrooms, Point Reyes bleu cheese and candied pecans, tossed with honey balsamic
Half Bowl
8New England Clam Chowder
Bacon and house-made croutons
Bowl
11Pozole Verde
Braised chicken, purple hominy, pepitas, topped with cabbage, watermelon radish, and chicken chicharron
Soup + Salad
24Our Petite Bistro House Salad and a bowl of your favorite soup
Cedar Planked Salmon*
39BBQ-rubbed Atlantic salmon, glazed with maple bourbon BBQ sauce, served with ancient grains and broccolini
Chef Street Tacos
18Three flour tortillas with cheese, cabbage, pico de gallo, jalepeños and a drizzle of poblano cream sauce and chipotle aioli
Your Choice:
Chili-rubbed chicken
Grilled Snake River Farms Bavette steak* + 3
The Proud Vegetarian
27A composed selection of seasonal fresh vegetables
Spicy Grilled Shrimp Tacos
20Three flour tortillas with cabbage, jalapeno, cilantro, avocado, poblano cream, chipotle aioli, pickled onions & parmesan cheese
Prime Pasta Bolognese
36Fresh Pappardelle, braised prime beef red sauce, parmesan, torn basil
Chicken BLTA
23Grilled chicken, crisp lettuce, applewood smoked bacon, tomatoes, avocado, lemon garlic aioli on grilled parmesan-crusted sourdough bread
Prime Rib French Dip*
26Shaved roasted prime rib, on a soft French roll with au jus (Atomic horseradish cream upon request)
Crispy Spicy Chicken Sandwich
22Corn flake-crusted chicken breast, pickles, crisp lettuce and tomato on toasted sweet Hawaiian bun with roasted poblano sauce and chipotle aioli
Cowboy Capital Cheeseburger*
24Our special blend of fresh ground beef, aged cheddar cheese, onions, pickles, tomato, crisp lettuce, and burger sauce on a buttered toasted sweet Hawaiian bun
Chinese Long Bean
10Broccolini
10Tri Color Cauliflower
10Ancient Grains* (Contains Nuts & Gluten)
10French Fries
10*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Dinner Menu
Marinated Olives
11Medley of olives marinated in olive oil, orange peel, Thyme, and Rosemary
Bistro 120 Philly Cheese Steak Rolls*
16Prime steak, fire-roasted vegetables, pepper jack cheese, served with roasted poblano cream
Tempura Green Beans Fries
16Crispy tempura battered, green beans, served with creamy sriracha dipping sauce
Truffle French Fries
11Topped with Parmesan cheese and truffle oil
Ahi Poke Nachos*
21Hand-chopped sushi grade tuna with cucumber, avocado, furikake, cilantro and crisp wontons, tossed with poke sauce
Grilled Lamb Lollipops*
22Served with fresh mint chimichurri
Crispy Brussels Sprouts
15Flash fried, tossed in Bacon Brussel Sprout Vinaigrette, Toasted Almonds
Sourdough Rolls
6Served with charred onion-honey butter
Petite Bistro House Salad
16House greens, tomatoes, carrots, red onions, chopped egg, fresh corn, applewood smoked bacon
Choice of Dressing: champagne vinaigrette, bleu cheese or ranch
Baby Iceburg Wedge
16Point Reyes bleu cheese dressing, applewood smoked bacon, tomatoes, red onions with bleu cheese crumbles
Seared Ahi Tuna Salad*
26Arugula, cabbage, mango, avocado, cucumber, Fresno chili, candied pecans, tomatoes, fresh mint, tossed with champagne vinaigrette and finished with a miso marinade drizzle
Classic Caesar Salad
19Parmesan cheese, crispy fried bread, romaine lettuce, caesar dressing, topped with anchovies
Grilled Steakhouse Salad*
30Grilled Snake River Farms Wagyu steak, house greens, tomatoes, red onions, artichoke hearts, roasted mushrooms, Point Reyes bleu cheese and candied pecans, tossed with honey balsamic
Half Bowl
8New England Clam Chowder
Bacon and house-made croutons
Bowl
11Pozole Verde
Braised chicken, purple hominy, pepitas, topped with cabbage, watermelon radish, and chicken chicharron
Cedar Planked Salmon*
39BBQ-rubbed Atlantic salmon, glazed with maple bourbon BBQ sauce, served with ancient grains and broccolini
Miso Glazed Sea Bass*
52Roasted sea bass, house-made miso sauce, on a bed of wilted greens, served with ancient grains
The Proud Vegetarian
27A composed selection of seasonal fresh vegetables
Grilled Ribeye*
63Boneless 16 oz prime ribeye, garlic mashed potatoes and grilled asparagus
Snake River Farms Wagyu New York*
6812 oz Snake River Farms Wagyu New York strip steak, garlic mashed potatoes and grilled asparagus
Filet Mignon*
65Grilled, 8 oz prime filet, garlic butter, roasted mushrooms, garlic mashed potatoes and broccolini
Grilled Lollipop Lamb*
48Grilled Lamb Lollipops with a mint chimichurri sauce served with ancient grains* and broccolini
Prime Pasta Bolognese
36Fresh Pappardelle, braised prime beef red sauce, parmesan, torn basil
Black Garlic Cacio e Pepe
31Fermented black garlic, black pepper, parmesan, parsley, watermelon radish
Prime Rib French Dip*
26Shaved roasted prime rib, on a soft French roll with au jus (Atomic horseradish cream upon request)
Cowboy Capital Cheeseburger*
24Our special blend of fresh ground beef, aged cheddar cheese, onions, pickles, tomato, crisp lettuce, and burger sauce on a buttered toasted sweet Hawaiian bun
Chinese Long Bean
10Broccolini
10Tri Color Cauliflower
10Ancient Grains* (Contains Nuts & Gluten)
10French Fries
10*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Desserts Menu
House-Made Warm Butter Cake
15Served with vanilla mascarpone whipped cream, fresh berries, caramel drizzle and ice cream
Heavenly Brownie Sundae
13House-made chocolate brownie drizzled with chocolate ganache and topped with three types of nuts, vanilla bean ice cream and mascarpone whipped cream
Oven-Baked Apple Crisp
12With house-made walnut streusel topping and vanilla bean ice cream
Bistro Sundae
10House-made chocolate sauce, whipped mascarpone cream and candied walnuts
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Happy Hour Menu
Monday – Friday 3 to 6 PM In the Bar Only
Bistro 120 Philly Cheese Steak Rolls*
12Prime steak, fire-roasted vegetables, pepper jack cheese, served with roasted poblano cream
Tempura Green Beans Fries
16Crispy tempura battered, green beans, served with creamy sriracha dipping sauce
Marinated Olives
8Medley of olives marinated in olive oil, orange peel, Thyme, and Rosemary
Truffle French Fries
11Topped with Parmesan cheese and truffle oil
Mini Prime Rib Sliders*
12Two mini sliders with our shaved roasted prime rib, with aus jus
Mini Burger Bites*
8Two mini burgers with lettuce, tomato, pickles and Bistro burger sauce
Bistro Margarita
10Tequila, Grand Marnier, lime juice, agave nectar, tajin rim
Boozy & Bitter
8A.K.A. Old Fashioned
Daiquiri
9Rum, Lime Juice, Simple Syrup
Beez Kneez
10Gin, Honey, Lemon
High Noon Vodka Seltzer
6Peach or Pineapple
House Selected White Wine
8House Selected Red Wine
8House Selected Beer
6*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Drinks Menu
Cowboy Old Fashioned
16Bistro 120’s Private Barrel of Rittenhouse Rye, cinnamon syrup, black walnut bitters
Point and a Half
16Brugal 1888 Rum, Punt e Mes, Angostura & Orange Bitters
Piña Bianco
16Gunpowder “Pineapple” Gin, Luxardo Bitter Bianco, Martini Bianco, Blue Cheese Olive
Carajillo Banane
16Smith & Cross Rum, Licor 43, Giffard’s Banana Liqueur, Espresso
Dirty Chai
16Skyy Vodka, Luxardo Espresso Liqueur, Chai Cardamom Syrup, Espresso, Cream
Ube-B-Baby
16Koloa Coconut Rum, Ube Cream Liqueur, Lime Juice, Demerara Syrup, Egg White
Apiary
16Bozal Ensemble Mezcal, Aperol, Honey Syrup, Passionfruit Syrup, Lime Juice
Artichoke Hold
16Probitas “Honesty” Rum, Cynar, St. Germain, Orgeat, Lime Juice
True Laurel
16Gunpowder “Fig & Laurel” Gin, Lemon Juice, Simple Syrup, Egg White
Caught in the Rain
16Clarified Piña Colada that will transport you to the Caribbean, with the first sip.
Kingston Club
16Drambuie, Fernet Branca, Pinapple Juice, Lime Juice, Angostura Bitters, Topo Chico
Oakdale Ranch Water
16El Tequileño Blanco, Peach, Lime Juice, Topo Chico, Chamoy & Tajin Rim
Pink Spur
16Codigo Blanco, Strawberry-Ginger Syrup, Grapefruit, Lime Juice Fentiman’s Rose Lemonade
Cucumber Mule
16Skyy Vodka, Cucumber Juice, Lime Juice, Fevertree Ginger Beer
Beericano
16Sierra Nevada Pilsner, Campari, Dolin Rouge
Acinum, Prosecco
9 | 32Veneto, Italy
Taittinger "La Francaise", Brut, 375 mL
21 | 40Champagne
Andis "Harvest Widow", Rose, 375 mL
11 | 40Sierra Foothills
Villa Matilde, Falanghina
10 | 36Campania, Italy
Jacques Doumant, Chenin Blanc
12 | 44Vouvray, France
Cantina LaSelva, Vermentino
12 | 44Toscana, Italy
Dr. Herman, "H". Riesling
13 | 48Mosel, Germany
Ponga, Sauvignon Blanc
11 | 40Marlborough, New Zealand
J.Lohr, "Riverstone," Chardonnay
10 | 36Paso Robles
Caves De Lugny, "Le Charmes", Chardonnay
15 | 56Paso Robles
Hartford Court, Chardonnay
20 | 76Russian River Valley
Three Sticks "Price Vineyard", Pinot Noir
21 | 80Sonoma Coast
Alta Vista, Malbec
10 | 36Mendoza, Argentina
Michele Chiarlo, "Le Orme", Barbera d'Asti
11 | 40Piedmony, Italy
Villa Antinori, Toscana Rosso
13 | 48Tuscany, Italy
Painted Fields, Cabernet Sauvignon
11 | 40Sierra Foothills
Fableist, "The Ant & The Cicada", Cabernet
15 | 56Paso Robles
Vineyard 29, "9.8", Cabernet Sauvignon
22 | 84St. Helena, Napa Valley
Rombauer, Zinfandel
20 | 76El Dorado
Modelo, "Especial," Mexican Pilsner
5Coors, Banquet Beer
5Paulaner, Hefe-Weizen
7Sierra Nevada, Pale Ale
7Guinness, Nitro Stout
6Fieldwork, Aloha Vibes, Sour Ale
8Athletic Brewing, "Upside Down," NA Golden Ale
5Coors Light, American Lager
7Bistro Blonde
8Sierra Nevada, "Pils," Pilsner
8Fieldwork, "Pulp," Hazy IPA
9Humble Sea, "Socks & Sandals," Foggy IPA
9Altamont Brewing, "Maui Waui," West Cost IPA
9Dying Breed, "Made in the IPA," West Coast IPA
10Smog City, Coffee Porter
9Trip to New Dehli
10Chai Cardamom Syrup, Espresso, Whole Milk
Tuscan Sunset
9House Made Raspberry Syrup, Lemon, Topo Chico
Pearl Loves Peaches
10Guava Puree, Pineapple Juice, Peach Syrup, Topo Chico
Fentiman's Rose Lemonade
7Abita Root Beer
7Clayton's Fresh Brewed Iced Tea
5Clayton's Coffee
5Acqua Panna
7San Pellegrino
7Soft Drinks
6Coke, Diet Coke, Mr. Pibb, Sprite, Coke Zero, Lemonade
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Extended Wine List Menu
Dom Perignon, Brut, Champagne
435Epernay, France 2013
Laurent-Perrier, Brut Rosé
185Tour-Sur-Marne, France
Perrier-Jouet, Grand Brut
120Reims, France
Perrier-Jouet, "Belle Epoque," Brut
385Reims, France 2014
Ruinart, Blanc de Blancs
168Reims, France
Ruinart, Blanc de Blancs (Half Bottle)
95Reims, France
Veuve Clicquot, Brut
140Reims, France
Veuve Clicquot, "La Grande Dame," Brut Champagne
375Reims, France 2015
Bailly-Lapierre, Brut Réserve
40Crémant de Bourgogne
Jansz, Rosé
56Tasmania
Nino Franco, “Rustica” Prosecco
45Valdobbiadene, Italy
Louis Roederer (1.5L)
155Champagne, France
Pieropan, Soave Classico
39D.O.C., Italy 2022
Cusumano, "Shamaris" Grillo
32Sicily, Italy 2022
Terlato Vineyards, Pinot Grigio
46Friuli Colli Orientali, Italy 2022
AXR
50Napa Valley, 2023
Illumination by Quintessa,
70California 2025
San Leonardo 'Vette'
46Vigneti Delle Dolomiti, Italy 2022
Villa Maria Reserve
36Wairu Valley, NZ 2023
Barnet Vineyards, “Sangiacomo Vineyard”
80Carneros, 2023
Crossbarn By Paul Hobbs, Chardonnay
56Sonoma Coast, 2023
Domaine Serene, “Evenstad Reserve”
85Willamette Valley, 2022
Domain Laroche, "Saint Martin," Chardonnay
82Chablis, France 2022
Flowers, Chardonnay
66Sonoma Coast, 2023
Frog’s Leap
76Carneros, 2023
Lloyd, Chardonnay
68Carneros 2022
Truchard
56Carneros, 2023
Belle Glos, “Dairyman Vineyard”
68Russian River Valley, 2022
Chalone Vineyards, Chalone A.V.A.
68Monterey, 2023
Domaine Drouhin, "Lauraine"
125Dundee Hills, 2023
Domaine Faiveley, "Vieilles Vignes"
70Cote Chalonnaise, 2022
Kosta Browne
190Russian River Valley, 2022
Lingua Franca, "Avni"
62Willamette Valley, 2022
Long Meadow Ranch
80Anderson Valley, 2019
Pali Wine Co., "Huntington"
50Santa Barbara, 2022
Rocchioli
163Russian River, 2022
Ancient Peaks Santa Margarita Ranch
34Paso Robles, 2023
Oakville Winery
54Oakville, Napa Valley, 2021
Barnett Vineyards
125Spring Mountain, Napa Valley, 2022
Duckhorn
90Napa Valley, 2022
Barnet Vineyards
150Spring Mountain, Napa Valley, 2023
Barnet Vineyards, “Rattlesnake”
360Spring Mountain, Napa Valley, 2023
Bella Union “Reserve”
75Rutherford, 2020
Catena Alta
75Mendoza, Argentina 2022
Caymus
165Napa Valley, 2022
Clos du Val
84Napa Valley, 2022
Duckhorn, Howell Mountain
190Napa Valley, 2019
Faust
84Napa Valley, 2022
Favia
185Napa Valley, 2023
Freemark Abbey, Cabernet Sauvignon
135Napa Valley, 2019
Hanna
86Alexander Valley, 2021
Heitz Cellars, “C-91”
175Napa Valley, 2018
Ghost Block
140Oakville, Napa Valley, 2020
J. Lohr, "Hilltop"
60Paso Robles, 2022
Nickel & Nickel, “C.C. Ranch”
200Rutherford, 2022
Olema
53Sonoma County, 2022
O’Shaughnessy
210Howell Mountain, 2021
Patrimony
350Paso Robles, 2020
Revana
130Napa Valley, 2021
Roth Estate
56Alexander Valley, 2023
Silver Oak Vineyards
175Alexander Valley, 2019
Ancient Peaks, "Oyster Ridge"
90Paso Robles, 2020
Chalk Hill, Estate Red
90Sonoma County, 2021
Leviathan, Red Blend
70California, 2022
Patrimony, 'Caves de Lions'
350Paso Robles, 2020
Quintessa, Rutherford, 375ml
2002022
Ridge Vineyards, Monte Bello
375Santa Cruz Mountains, 2020
Andrew Murray, “Tous Le Jours”
44Syrah, 2023
DuMol, "Eddie's Patch"
165Syrah, Russian River 2021
Tablas Creek, "Patelin de Tablas"
45GSM, Paso Robles 2023
Truchard
56Carneros, 2023
Volpaia, Chianti Classico
55Tuscany, Italy 2021
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Kids Menu
Mini Burgers*
10Two mini burgers served with ketchup, pickles and french fries
Mac N Cheese
10Mac n cheese served with a side of french fries
Chicken Tenders
10Chicken tenders (3), served with a side of french fries or fruit
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
